Keto Cottage Cheese Pancakes
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Description
Explore the top-rated Keto Pancake recipes, including Cottage Cheese Pancakes. Click to find your favorite!
Ingredients
- 1 cup cottage cheese
- 3 large eggs
- 1/2 cup almond flour
- 1 tsp baking powder
- 1 tsp vanilla extract
- Pinch of salt
- Butter or oil for cooking
Ingredients:
Instructions
- In a mixing bowl, combine the cottage cheese, eggs, almond flour, baking powder, vanilla extract, and salt. Whisk until smooth.
- Preheat a non-stick skillet or griddle over medium heat and lightly grease with butter or oil.
- Pour small amounts of batter onto the skillet to form pancakes.
- Cook until bubbles form on the surface, then flip and cook until golden brown on the other side.
- Serve hot with your favorite low-carb toppings.
Instructions:
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 792kcal
Note
Notes:
These pancakes are low in carbs and high in protein, making them a great option for a keto-friendly breakfast.
You can add a pinch of cinnamon or a few berries to the batter for extra flavor.
Ensure the skillet is not too hot to prevent burning the pancakes before they cook through.
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